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HERITAGE FOODS & FARMERS

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HERITAGE FOODS USA exists
to promote independent family farms, humane production, genetic diversity and traceability.

CONTACT HERITAGE FOODS USA

If you've questions, comments, suggestions, or if you would like to receive more information
about ordering one of our products, please feel free to contact us.

If you are a farmer who would like help on marketing your foods, please contact us!

Please rest assured all information remains 100% confidential.

Heritage Foods USA
PO BOX 827
New York, NY 10150

Tel: 212-980-6603
Fax: 212-980-3332
Email: info@heritagefoodsusa.com

Patrick Martins: patrick@heritagefoodsusa.com
Sarah Obraitis: sarah@heritagefoodsusa.com
Heather Hyman: heather@heritagefoodsusa.com

 
 
ON THE AIR
OUR BEST DEALS
Quartered RED WATTLE pig at the original cost from 2004: $250. That comes to $7 per pound or about $4 per portion!
TASTE HERITAGE
Featured Restaurant:
Featured Restaurant
FOOD & FARMERS
Meet the Producers
PORK DATES
Week of 6/8:
Six-Spotted Berkshire & Duroc

Week of 6/15:
Red Wattle & Six-Spotted Berkshire
FRESH PORK
Fresh vs. Frozen Heritage Pork Process
 
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