•   HERITAGE PORK  HERITAGE BEEF  HERITAGE LAMB  HERITAGE PORK  “Taste, like identity, has value only when there are differences” – Carlo Petrini, founder of Slow Food           […]

    Breed Taste Charts

      HERITAGE PORK  HERITAGE BEEF  HERITAGE LAMB  HERITAGE PORK  “Taste, like identity, has value only when there are differences” – Carlo Petrini, founder of Slow Food           […]

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Featured Posts
  • A heritage breed tasting event was hosted at Lupa Osteria to celebrate our long standing partnership and their commitment to sustainability and biodiversity.

    Heritage Breed Tasting at Lupa Osteria Romana

    A heritage breed tasting event was hosted at Lupa Osteria to celebrate our long standing partnership and their commitment to sustainability and biodiversity.

  • A vegan, a butcher and a cow walk into a room… And started talking     From Thursday, June 4th through Saturday, June 6th over 200 delegates from 40 states […]

    Slow Meat Symposium 2015

    A vegan, a butcher and a cow walk into a room… And started talking     From Thursday, June 4th through Saturday, June 6th over 200 delegates from 40 states […]

  • HERITAGE FOODS FIFTEENTH ANNIVERSARY LUNCH JOIN US FOR A FOUR-COURSE FAMILY-STYLE MEAT BACCHANALIA Sunday, June 28th at 11:30AM $145/person includes wine, tax and gratuity   To celebrate our anniversary, Lupa Osteria Romana is host a four-course family-style meat tasting highlighting […]

    Heritage Foods Anniversary Lunch at Lupa

    HERITAGE FOODS FIFTEENTH ANNIVERSARY LUNCH JOIN US FOR A FOUR-COURSE FAMILY-STYLE MEAT BACCHANALIA Sunday, June 28th at 11:30AM $145/person includes wine, tax and gratuity   To celebrate our anniversary, Lupa Osteria Romana is host a four-course family-style meat tasting highlighting […]

  • A countdown of our top gifts ideas for Dad this Fathers day. Whether he’s the ultimate grill master or just beginning his culinary adventure, there’s something on this list guaranteed […]

    Top 10 Countdown for Father Day

    A countdown of our top gifts ideas for Dad this Fathers day. Whether he’s the ultimate grill master or just beginning his culinary adventure, there’s something on this list guaranteed […]

  • We were thrilled when we opened the dining section of The New York Times on June 10th to find a wonderful write up by Florence Fabricant about our new Ultimate Ribeye Collection. She was complementary about the both quality and […]

    Ribeye Tasting with Ted

    We were thrilled when we opened the dining section of The New York Times on June 10th to find a wonderful write up by Florence Fabricant about our new Ultimate Ribeye Collection. She was complementary about the both quality and […]

  • Heritage Foods USA is headed to Denver this week to participate in the Slow Meat Symposium, engaging with over 200 stakeholders in the American meat supply chain. The event runs […]

    Heritage Foods USA at Slow Meat 2015

    Heritage Foods USA is headed to Denver this week to participate in the Slow Meat Symposium, engaging with over 200 stakeholders in the American meat supply chain. The event runs […]

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